Fit High Protein Chicken Mortadella 200 g (Canned)
The Mortella Fit range focuses on lowering the fat content of deli products while holding protein. Chicken Mortadella is the entry point: 18.99 g protein per 100 g with fat held to 1.28 g. For comparison, the standard chicken mortadella carries 6.7 g of fat.
That ratio makes the product measurable for anyone following a nutrition plan. In sports menus, diet programmes and calorie-counted operations the deli item is usually the one struck off the list because of fat; the Fit range exists to keep it on.
Shelf life and storage conditions
- Shelf Life
- 24 months
- Storage Conditions
- Store at room temperature (+20 °C) in a cool, dry place. After opening, transfer the contents to a sealed container and refrigerate.
Please contact us for pricing. (professional kitchen / wholesale)
Why Choose This Product?
- 18.99 g protein and 1.28 g fat per 100 g: markedly lower fat than standard mortadella.
- Measurable figures that fit a nutrition plan and work on calorie-counted menus.
- Being canned, it suits gym bags and sports nutrition on the move.
- Stored at ambient temperature, so it travels as a protein source where there is no refrigeration.
Where To Use It
- Sports and fitness menus
- Diet and calorie-controlled programmes
- High-protein sandwiches
- Post-training snacks
- Protein on salads
- Travel and packed nutrition
Nutrition Information (per 100 g)
- Energy: 569 kJ / 136 kcal
- Fat: 1,28 g (of which saturates 0,38 g)
- Carbohydrate: 12,11 g (of which sugars 0 g)
- Protein: 18,99 g
- Salt: 1,85 g
Wholesale Ordering & Storage
The Fit range is usually ordered as all three items together; the case holds 24 units and orders run in case multiples. Gyms and nutrition practices tend to order on a regular cycle. Store at room temperature (+20 °C) in a cool, dry place. After opening, transfer the contents to a sealed container and refrigerate. Shelf life: 24 months.
Frequently Asked Questions
How is the fat kept this low?
In mortadella, fat carries both flavour and texture. In the Fit production the fat is reduced and structure is held with other components, which is why the carbohydrate figure comes out higher than in the standard product at 12.11 g per 100 g.
Does it taste different from standard mortadella?
It does. Because fat carries flavour, a low-fat product reads lighter in aroma and firmer in texture. Expectations should be set accordingly.
How does it compare with the turkey version?
The turkey version carries more protein at 20.92 g and less carbohydrate at 7.62 g. The chicken version contains less salt.
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