Breakfast Products

POL'S Quince Jam is the one variety whose raw material is not eaten raw. Quince is hard, astringent and drying in the mouth when raw; only long cooking sweetens it and brings out its characteristic a…

POL'S Orange Jam differs structurally from the other varieties: it uses not only the flesh of the fruit but the peel as well. In citrus preserves the strips of peel carry both texture and aroma — the…

POL'S Pomegranate Jam is among the least common varieties on a breakfast buffet, and that is precisely its value. Strawberry, apricot and sour cherry appear everywhere; put pomegranate preserve on th…