No.1 Gateau Cakes (Frozen)
In Turkish patisserie gateau cakes are measured by number, and those numbers form a shared language in the trade. When a customer says number one, the same size is in the mind of both the shop and the customer; guest count, price and box size are all set against that standard.
This product is offered at that standard size in several varieties. In a celebration order the real decision is not size but flavour — the size follows from the number of guests. The choice of variety is therefore central to the product; the order is completed by picking one of the chocolate, banana, mixed fruit, strawberry or pistachio options at the same size.
Shelf life and storage conditions
- Shelf Life
- 1 year
- Storage Conditions
- Store at -18 °C. Once thawed, do not refreeze.
Please contact us for pricing. (professional kitchen / wholesale)
Why Choose This Product?
- Gateau cakes are measured by number, and number one is a shared size standard in the trade.
- Guest count, price and box size are all set against that standard.
- In a celebration order the real decision is flavour, since size follows from the guest count.
- One of the chocolate, banana, mixed fruit, strawberry or pistachio options is selected.
Where To Use It
- Birthdays and celebrations
- Patisserie and bakery counters
- Café and restaurant dessert menus
- Office and corporate celebrations
- Catering and event service
- Household use
Wholesale Ordering & Storage
For products with flavour options the order distributes a total count across the varieties; in the celebration channel chocolate and strawberry usually take the largest share. Store at -18 °C. Once thawed, do not refreeze. Shelf life: 1 year.
Frequently Asked Questions
How big is a number one?
It is an established size standard in Turkish patisserie; guest count, price and box size are all set against it.
Which varieties are available?
Chocolate, banana, mixed fruit, strawberry and pistachio; one is selected when ordering.
How should the order be planned?
By distributing a total count across the varieties. In the celebration channel chocolate and strawberry usually take the largest share.
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