Chef 9x9 French Fries 2500 g
Tukaş positions its Chef range for kitchens plating hundreds of portions a day. In that setting what matters is not how good one plate is but whether the five-hundredth matches the first; the range is built around that consistency.
The 9x9 size is the backbone of the Chef line. In contract catering, staff canteens, hospital and school kitchens — high portion counts with low menu variation — running a single cut simplifies both stock and staff training.
Shelf life and storage conditions
- Shelf Life
- Production and best-before dates are printed on the packaging.
- Storage Conditions
- Store at -18 °C. Once thawed, do not refreeze.
Please contact us for pricing. (professional kitchen / wholesale)
Why Choose This Product?
- A range positioned for high portion counts, aiming at consistent results under continuous frying.
- Running one cut simplifies staff training and fryer management.
- Domestic production shortens lead times and makes stock planning more predictable.
- In contract catering, portion cost is worked out per kilo, and the 2.5 kg pack fits that calculation.
Where To Use It
- Staff canteens
- Contract catering
- School and hospital kitchens
- High-volume restaurants
- Hotel buffets
- Takeaway kitchens
Wholesale Ordering & Storage
High-turnover kitchens move to a fixed weekly delivery; case counts are calculated from daily portion numbers and average portion weight so stock spends less time waiting. Store at -18 °C. Once thawed, do not refreeze.
Frequently Asked Questions
What is the difference between the Chef and Premium ranges?
It is positioning. Chef is set aside for high-turnover kitchens with large portion counts, Premium for venues where plate presentation leads.
How often should oil be changed under continuous frying?
It depends on volume, but daily filtering and colour checks are the minimum. Once the oil darkens and begins to foam, the potato starts absorbing it.
Is a 2.5 kg pack too small for contract catering?
No; a smaller pack makes it easier to control how much is opened. Product left open in a large pack goes through repeated temperature swings in the cold chain.
Similar Products
You May Also Like
Frozen Life 9x9 is the classic fry with a nine-millimetre edge. That size did not become the default by accident: nine millimetres is thick enough to leave a steam-cooked, soft core while a browned s…
Frozen Life 9x18 is a thick-cut fry measuring nine by eighteen millimetres. As thickness rises, the ratio of surface area to mass falls — and the result is the opposite of a thin cut: a less dominant…
Fine Fries Breaded Onion Rings are onion cut into rings, coated and shock-frozen. The technical difficulty in this product is getting the coating to hold: onion shrinks as it cooks and the coating ca…
Tukaş Premium 9x9 is the size intended for kitchens that switch between two service styles during the day. A hotel kitchen running a breakfast buffet and an evening à la carte can consolidate on this…